![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqJc-VPsl9ubvdOJFukm9Jdn_6zYmWzfUfPDlzdHFh2YJcrmD65L4JuHMtqjm8pg7uGWoqCMenXDwKmK4NB0TduLiNncRoN5drFNKwM4_4HVdHvGjm_Kr4OTxJcDuavEdXvKt_zWgqYlDM/s400/nieuw+005.JPG)
a few days ago,
artmindsurprised me
with
her magic baking pearls!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdYNWCv2gfy9iPN14YL70tgCXmC4k6Cgvg-3_ZxC3gFyHINqLqJinsDw6QcOMfM8cHTjzkUNy5Mq1DO6KhLkRV86kXYkvr0ikNZzbnxf_qP4_IybSBhPObHjOUfJbICMInfHqiRvM35C0c/s400/baking.jpg)
the picture
above
proves it
(baking pearls can be used for blind baking. When you use puff pastry for a pie, it's best to pre-bake the dough beforehand. You just place a baking sheet on top of the pastry and then add weight to it.)
these
pearls are very usefull!
but I realise
I forgot the baking sheet! :-)